Cohasset Harbor Resort


On beautiful
Cohasset Harbor

Cohasset Harbor Inn
(781) 383-6650

Atlantica Restaurant
(781) 383-0900
Atlantica Restaurant
Cohasset Harbor Resort



Atlantica Room
Dinner Menu #1

Vegetable Minestrone Soup
*
Mixed Green Salad with Fresh Herbs and Red Wine Vinaigrette
*
Atlantica Scrod with
buttery crumbs
or
Lemon and Herb Marinated Grilled Chicken Breast
*
Roasted Red Bliss Potatoes
Chefs Fresh Vegetable
*
$24.00 per Person


Atlantica Room
Dinner Menu #2

Vegetable Minestrone Soup
*
Mixed Green Salad with Fresh Herbs and Red Wine Vinaigrette
*
Grilled Salmon with Citrus Relish and Herb Salad
or
Roast Free Range Chicken with a Wild Mushroom Ragout
*
Roasted Red Bliss Potatoes
Chefs Fresh Vegetable
*
$28.00 per Person


Atlantica Room
Dinner Menu #3

New England Clam Chowder
*
Caesar Salad with Parmesan Croutons
*
Roast Chilean Sea Bass with Lemon, Capers and Olive Oil
or
Chicken Stuffed with Proscuitto, Sage and Mozzarella served with a Porcini Sauce
*

Fresh Grilled Vegetables
*
$34.00 per Person



Atlantica Room
Dinner Menu #4

New England Clam Chowder
*
Caesar Salad with Parmesan Croutons
*
Savory Baked Stuffed Shrimp
Or
Roast Prime Rib of Beef au Jus
*
Roasted Red Potatoes
Chefs Fresh Vegetable
*
$36.00 per Person



Atlantica Room
Dinner Menu #5
Lobster Bisque
*
Caesar Salad with Parmesan Croutons
*
Grilled Filet of Beef with
Pinot Noir Sauce
or
Grilled Swordfish
with Parsley Aioli
*
Garlic Mashed Potatoes
Chefs Grilled Vegetables
*
$42.00 per Person



Atlantica Room
Dinner Menu #6

New England Clam Chowder
*
Steamed Ipswich Clams and Mussels
*
Steamed Maine Lobster
*
Roasted Red Bliss Potatoes
Corn on the Cob
*
$42.00 per Person*
Subject to Market Changes

Additions
Grilled Chicken $ 8.00 per person
Filet Mignon $14.00 per person


Atlantica Room
Dinner Menu #7

Lobster Bisque
*
Caesar Salad with Parmesan Croutons
*
Sliced Roast Tenderloin of Beef
with Pinot Noir Sauce
and
Steamed Maine Lobster Tail
*
Roasted Red Bliss Potatoes
Chefs Grilled Vegetables
*
$48.00 per Person*
Subject to Market Changes



Dessert Menu
(Priced Per Person)

Vanilla Ice Cream N/C

Fruit Sorbet Garnished With $ 2.50
Fresh Fruit

Assorted Dessert Platters $ 3.25

Chocolate Dipped Strawberries $4.25

Fresh Fruit Tart $ 5.50

Haagen Daz Ice Cream $ 6.00

Assorted Premium Chocolates $ 6.50

Fresh Mixed Berries with Cream $ 7.00

Assorted Dessert Buffet $ 9.00