 |
Atlantica Raw Bar the freshest available shellfish
and shrimp
six
little neck clams with cocktail sauce and horseradish
six
east coast oyster with champagne mignonette
six
shrimp cocktail with house made cocktail sauce |
$10
$14
$12
|
New England Clam Chowder
|
cup $6
bowl $8 |
Fried Calamari
tossed in a chile butter with five pepper tartar sauce. |
$11
|
Fried Clam Appetizer
with homemade tartar sauce |
$12
|
Sesame Soy Chicken Wings
with a mango peanut sauce |
$10
|
| |
Mongolian Tenders
crisp chicken tenderloins tossed in a chile-garlic bbq glaze. Served with coconut crème fraiche. Ahot-sweet combination. |
$10
|
| |
Boneless Wings of Fire
with blue cheese dressing |
$10 |
| |
Sautèed Mussels
with garlic, wine, butter and herbs. |
$10
|
| |
|
back to top |
 |
Grilled Hamburger
with lettuce and tomato
with
Cabot Cheddar or Great Hill Blue Cheese
with
Cheddar and bacon |
$11
$12
$13
|
| BBQ Chicken Sandwich
with lettuce and tomato
with
Cabot Cheddar
with
Cheddar and bacon |
$11
$12
$13
|
| T.L.T.
grilled tuna with wasabi mayo, lettuce and tomato on a toasted roll. |
$15 |
BBQ Pork Quesadilla
BBQ pulled pork, grilled green onions, chipotle cheddar cheese served with a cilantro crème fraiche for dipping. |
$12
|
Fried Cod Sandwich
the freshest local cod on a potato roll. |
$13 |
Fried Clam Roll
on a toasted bun |
$16
|
Cohasset Lobster Roll
hand picked local fresh lobster meat on a toasted buttered roll |
$20
|
The Pannini
prosciutto, fresh mozzarella, roasted peppers, and arugula on country rosemary bread, served with a side mixed green salad. |
$12
|
Grilled Chicken Pannini
grilled chicken breast, portabello mushroom, and brie on pressed french bread served with a basil pesto, tomato, and arubula salad. |
$13
|
| served with french fries and
cole slaw |
back to top |
 |
Baby
Mixed Greens
with house vinaigrette
with
great hill blue cheese
with chevre goat cheese
|
$6
$8
$8.50 |
| Caesar Salad
with hearts of romaine, anchovies, parmesan and croutons
Grilled Chicken Caesar
Shrimp Scampi Caesar |
$8
$13
$15
|
Classic Cobb Salad
grilled chicken, avocado, bacon, blue cheese, chopped egg, and tomato served
with the house vinaigrette |
$16
|
Beefsteak Salad
grilled, seasoned steak tips, beefsteak tomatoes, red onion, and great hill blue cheese over romaine lettuce with red wine vinaigrette.. |
$17
|
| Asian Tuna Salad
cold smoked rare tuna loin with ababy bok choy, mixed greens, baby corn, and mandarin oranges tossed in a wasabi and soy vinaigrette. |
$17
|
The 'Diana Too' Lobster
Salad
fresh local lobster meat with avocado, tiny tomatoes, and mixed greens tossed with a citrus vinaigrette. |
$18
|
| |
back to top |
 |
Olde Salt Summer Sirloin
grilled to order and served with corn on the cob and blue cheese potato salad. |
|
Grilled Mahi-Mahi
served with roasted red pepper aioli and served with a chilled cherry tomato, grilled asparagus and linguine salad |
$22 |
| Parmesan Crusted Salmon
with a proscuitto garlic cream sauce and served with a portabello mushroom and spinach rice. |
$20
|
| Crispy Sweet Chile Chicken
soy and rice flour coated pieces of boneless chicken tossed in a sweet and spicy glaze and served with jasmine rice and an asian slaw. |
$17
|
| Baby Back Ribs
served with cole slaw, french fries and our teriyaki bbq glaze. |
$18 |
| Fried Seafood Platters
served with cole slaw, tartar sauce and french fries
Fish
and Chips
Fried Scallops
Fried Shrimp
Fisherman's Platter
Fried Clams
|
$17
$22
$22
$24
$22 |
| |
|
back to top |
| |
 |
Chicken Fingers and French Fries
with sweet and sour sauce
|
|
Grilled Cheese Sandwich with Fries |
$6.50 |
Fish and Chips |
$8. |
Hot Dog with Fries |
$6.50 |
Grilled Hamburger with Fries |
$7 |
|
back to top |
 |
Fresh Berry Shortcake
with sweetened cream. |
|
Chocolate Chip Cookie Ice Cream Sandwich
with a chocolate fondue |
$7 |
Brownie Sundae
homemade fudge brownie, vanilla ice cream and hot fudge
|
$7 |
Key LIme Pie
served over a pool of raspberry coulis with sweetened cream |
$7 |
|
back to top |
Non Alcoholic Specialties
| Fresh Squeezed Lemonade |
$3.50 |
| Harpoon Root Beer Microbrewed in Vermont |
$3.50 |
| Harpoon Root Beer Float |
$4.95 |
Beer and Wines by the Glass
Draft Beer: Harpoon IPA (India Pale Ale), Harpoon UFO (Hefeweizen), Harpoon Summer Beer,
Bershire Brewing Company, Steel Rail Ale
Bottled Beer: Amstel, Bud, Bud Light, Coors Light, Corona, Guinness Pub Draught, Heineken,
Michelob Ultra, Miller Lite, Sam Adams Lager, Sam Adams Light, Bellhaven Scottish Ale, Mikes Hard Lemondate, Buckler (non-alcoholic).
| White Wines |
| Chardonnay, Bel Arbor |
$7.25 |
| Chardonnay, Jekel |
$9 |
| Chardonnay, Sonoma Cutrer Russian River Ranches |
$11.50 |
| Sauvignon Blanc, Silver Birch (New Zealand) |
$9 |
| Pinot Grigio, Beringer Stone Cellars |
$7.25 |
| White Zinfandel, Bel Arbor |
$7.25 |
| Red Wines |
| Pinot Noir, Robert Mondavi Private Selection |
$9 |
| Shiraz, Greg Morman |
$9 |
| Merlot, Bel Arbor |
$7.25 |
| Cabernet Sauvignon, Bel Arbor |
$7.25 |
| Cabernet Sauvignon, Sequoia Grove |
$13.50 |
Consuming raw or undercooked foods may increase your risk of food borne
illness,
especially if you have certain medical conditions.
There is an 18% Gratuity added to parties of 8 or more.
|