|
Beautifully positioned on Cohasset Harbor, the Cohasset Harbor Resort's function rooms all look onto spectacular views of picturesque Cohasset Harbor and the Atlantic Ocean! Our Resort consists of Atlantica, formerly Hugo's Lighthouse Restaurant and The Cohasset Harbor Inn, formerly Kimball's by the Sea. Both have been South Shore landmarks for over 50 years.
A variety of private rooms and menu choices make the Cohasset Harbor Resort the perfect venue for a shower, christening, birthday party or other special daytime event. The menu that follows is designed to demonstrate the range in style that our kitchen can create. We will assist you in planning every detail of your event to make the food and service as memorable as the view.
Please contact Michelle Scully at (781) 383-0900 to arrange a tour of our beautiful facility.
General Information
|
Address:
|
44 Border Street, Cohasset, MA 02025
|
|
Function Sales Phone:
|
(781) 383-0090
|
|
Hotel Rooms:
|
(781) 383-6650 |
|
Fax:
|
(781) 383-1409
|
|
website:
|
|
|
email:
|
|
|
Managing Partner:
|
Joe Campbell |
| Executive Chef: |
Garry Payne
|
List of Amenities
Catering by the Award winning Atlantica Restaurant
Waterfront Location with Harbor Side Patio
Beautifully Appointed Function Room
55 Guest Rooms at Cohasset Harbor Inn
Showers and Luncheon Event Times
Please notify The Cohasset Harbor Inn of your final guest count at least seven days
prior to the date of your event. The count given will be considered your guarantee,
and this will be the minimum charged even if attendance is less.
Typical Event Times
Showers and Luncheons are scheduled Weekdays until 4:00 PM and on
Saturdays & Sundays from either 11:00AM-3PM or 12PM-4:00PM
After Wedding Brunches are on Saturdays & Sundays 10:00AM-12:00PM
or 11:00AM-1:00PM
Passed Hors D'oeuvres
Prices include service
HORS D'OEUVRES are priced per dozen
Mini Crab Cakes with Five Pepper Aioli $24
Shrimp Cocktail with a House Made Spicy Cocktail Sauce $28
Coconut Shrimp with Spicy Plum Sauce $28
Crispy Risotto Cakes Stuffed with Fresh Mozzarella and a Roasted Tomato Ragout $20
Potato Latke with Smoked Salmon and Lemon Dill Cream $26
Tomato and Basil Cream Soup Shooters with a Mini Grilled Cheese Sandwich $22
Blue Cheese Crostini with Plum Tomato and Basil Compote $18
Chorizo Stuffed Mushrooms Caps with Melted Gruyere $22
Roasted Sirloin Medallions on Great Hill Blue Cheese Crostade $22
Grilled Asparagus Wrapped in Prosciutto and a Sundried Tomato Cream Cheese $18
Vegetarian Spring Rolls with a Ginger and Sesame Dipping Sauce $22
Spanikopita Spinach and Cheese in Phyllo Dough $22
Coconut Chicken with a Spicy Plum Sauce $22
Sesame Chicken with a Honey Mustard Dipping Sauce $22
Baked Stuffed Mushrooms with Crabmeat $22
Sea Scallops Wrapped in Applewood Smoked Bacon $24
Lobster Salad Canapes $28
Mini Lobster Empanadas with a Cilantro Creme Fraiche $28
Mini Salmon Cakes with Spicy Aioli $24
Brie, Pear, and Almond Phyllo Flowers $22
Warm Artichoke Fritters with Dijon Aioli $18
Tuna Nachos with Avocado and a Spicy Aioli $29
Mini Beef Wellington with Horseradish Cream Sauce $38
Scallop Seviche with Lemongrass and Ginger Served on an Asian Spoon $29
STATIONED HORS D'OEUVRES
Domestic & Imported Cheese Display $145.00 ( 50 guests)
served with assorted crackers $260.00 (100 guests)
$350.00 (150 guests)
Imported and Domestic Cheese Display $200.00 ( 50 guests)
served with assorted crackers $360.00 (100 guests)
$475.00 (150 guests)
Vegetable Crudies Display $145.00 ( 50 guests)
served with homemade dip $260.00 (100 guests)
$350.00 (150 guests)
Domestic Cheese & Vegetable Crudies Display $240.00 ( 50 guests)
served with assorted crackers & homemade dip $450.00 (100 guests)
$650.00 (150 guests)
Antipasto Display $295.00 ( 50 guests)
with stuffed cherry peppers, cheeses $550.00 (100 guests)
roasted vegetables, olives & smoked meats $750.00 (150 guests)
New England Raw Bar Display
displayed on shaved ice & served with traditional accompaniments - oysters & clams may be shucked to order ($50.00 chef fee applies)
Select Oysters* $28.00 (per dozen)
Littleneck Clams* $19.00 (per dozen)
Shrimp Cocktail $28.00 (per dozen)
Lobster Tails $10.00 (per piece)
Prices do not include 6.25% MA tax
Plated Luncheons
Prices include service
All Plated Luncheons include an Imported and Domestic Cheese Display
First Course
Choose One
Our Award Winning New England Clam Chowder
Smoked Chicken and Wild Rice Soup
Pumpkin and Butternut Squash Bisque (seasonal)
Maine Crab and Corn Chowder (seasonal)
Cohasset Lobster Bisque (add $2 pp)
Shrimp Cocktail (add $2 pp)
Baby Mixed Green Salad with Fresh Herbs and a Red Wine Vinaigrette
Caesar Salad with Croutons and Shaved Parmesan Cheese
Tossed Green Salad with Grape Tomatoes, Cucumbers, and Onions
Wedge Salad with Creamy Blue Cheese Dressing, Bacon, Tomatoes, and Shaved Onions
Fresh Mozzarella, Vine Ripened Tomatoes, Grilled Red Onion with Basil Oil and Vinaigrette (seasonal add $2 pp)
Mixed Baby Greens, Roasted Beets, Crumbled Goat Cheese, Candied Walnuts, Cider Vinaigrette (seasonal add $2 pp)
Entrees
Choose One
Herb Grilled Chicken Breast with a Roasted Garlic Jus $22
Grilled Chicken Breast with Seared Spinach, Sundried Tomato & Boursin Cream Sauce $24
Pan Seared Chicken Breast topped with Prosciutto, Sage, and Gruyere Cheese $24
Balsamic Glazed Pork Loin $26
Grilled Salmon Filet Topped with Roasted Red Pepper Butter $26
Roasted Salmon with Ginger and Grapefruit Buerre Blanc $26
Baked Haddock with Seasoned Buttery Crumbs & Lemon Butter $26
Grilled Atlantic Swordfish Topped with a Citrus Herb Butter $30
Grilled New York Sirloin with a Gorgonzola Cream Sauce $30
Grilled Filet Mignon with a Pinot Noir Sauce $33
Served with Rice Pilaf, Chef's Fresh Vegetable, Assorted Rolls
Vanilla Ice Cream with Chocolate Sauce, Coffee and Tea Service
Prices do not include 6.25% MA tax
BRUNCH BUFFETS
Prices include service
Hugo's Choice
Assorted Breakfast Pastries
Fresh Fruit Salad
Fresh Seasonal Vegetable Salad
Assorted Bagels and Cream Cheeses
Farm Fresh Scrambled Eggs
Thick French Toast
Mushroom, Spinach and Cheddar Quiche
Sausage Links
Crisp Smoked Bacon
Home Fried Potatoes
Coffee and Tea Service
$22/pp
The Captain Smith
Assorted Breakfast Pastries
Sliced Fresh Fruit and Berries
Fresh Seasonal Grilled Vegetable Platter
Assorted Bagels and Smoked Salmon and Cream Cheeses
Farm Fresh Scrambled Eggs
Baby Spinach, Roasted Pepper and Cheddar Frittata
Banana Fosters French Toast
Crisp Smoked Bacon
Sliced Virginia Ham
Home Fried Potatoes
Roast Haddock with Garlic Cream Sauce
Penne with Chicken and Broccoli
Coffee and Tea Service
$32/pp
Add an Unlimited Juice Bar for $2.50 pp
Add a Champagne Mimosa Punch for $4 pp
Prices do not include 6.25% MA tax
LUNCH BUFFETS
Prices include service
Luncheon Buffet I
Mixed Green Salad with Red Wine Vinaigrette
An Assortment of Sandwiches and Gourmet Wraps including
Roast Beef and Boursin, Turkey Breast with Swiss and Cranberry Relish,
Chicken Caesar, and Grilled Vegetable and Hummus
Potato Salad and Creamy Cole Slaw
Potato Chips
An Assortment of Cookies and Brownies
Coffee and Tea Station
$20
Luncheon Buffet II
Mixed Green Salad with Red Wine Vinaigrette or Classic Caesar Salad
Cheese Tortellini with Roasted Plum Tomato Ragout
Herbed Roasted Chicken Breast with Roasted Garlic Jus
Baked Haddock with Buttery Seasoned Crumbs and Lemon Butter
Fresh Seasonal Vegetable, Oven Roasted Red Bliss Potatoes
Assorted Rolls with Butter
Vanilla Ice Cream with Chocolate Sauce
Coffee and Tea Station
$28
Luncheon Buffet III
New England Clam Chowder
Mixed Green Salad with Vinaigrette or Classic Caesar Salad
Sliced Roast Beef with Demi Glace
Grilled Chicken Breast with a Seared Spinach, Sundried Tomato & Boursin Cream Sauce
Grilled Salmon with Herb Butter
Sauteed Green Beans with Toasted Almonds, Garlic Mashed Potatoes
Assorted Rolls with Butter
Vanilla Ice Cream with Chocolate Sauce
Coffee and Tea Service
$36
The Backyard BBQ
Mixed Green Salad with Vinaigrette
Customized Burger Bar with Brioche Buns, Toppings and Condiments
Grilled BBQ Chicken Breast
Grilled Kielbasa, Sweet Italian Sausage with Sauteed Peppers and Onions
Corn on the Cob
Potato Salad and Creamy Cole Slaw
Cornbread with Honey Butter
Fresh Berry Shortcake
Coffee and Tea Service
$32
Beverage Information
The Cohasset Harbor Inn offers a variety of fine wine and spirits.
You have the flexibility to choose a host bar, cash bar or package.
Consumption Bar
You are charged for what your guests order.
A consumption bar can be for a given time period or for a budgeted dollar amount.
Hourly
You are charged a set price during a specified time.
Full Bar
Hourly Rate: $16 per person for the first hour, $7 per person for each additional hour.
Standard B Beer, Wine, Non-alcoholic
Hourly Rate: $14 per person for the first hour, $6 per person for each additional hour
Non-alcoholic
$ 5 for each guest
Standard Bar Set-Up
| Svedka Vodka |
Absolut Voka |
Grey Goose Vodka |
| Ketel One Vodka |
Pinnacle Raspberry Vodka |
Stoli O Vodka |
| Bombay Gin |
Beefeater Gin |
Tanqueray Gin |
| Sauza Tequila |
Bacardi Rum |
Captain Morgan Rum |
| Mailbu Rum Whiskey |
Mt Gay Rum |
Seagram's 7 Whiskey |
| Southern Comfort |
Johnny Walker Red Scotch |
Dewars Scotch |
| Jim Beam Bourbon |
Jack Daniels Bourbon |
Makers Mark Bourbon |
| Courvoisier VS |
Amaretto di Saronno |
Bailey's Irish Cream |
| Chambord |
Grand Marnier |
Kahula |
| Midori |
Peachtree Schnapps |
Sambuca Romano |
| Sodas |
Juices |
Mixers |
| Amstel Light |
Budweiser |
Bud Light |
| Coors Light |
Corona |
Heineken |
| Michelob Ultra |
Miller Lite |
Sam Adams |
| California Chardonnay |
California Cabernet Sauvigon |
California Merlot |
A Full Wine List is available on the Atlantica Restaurant Tab
|